Reply To: The Time-Dragglers’ Extravaganzas

Jean-Pierre Duroy, the Grand Intendant of the Palace of Versailles woke up every morning an hour before dawn, when everything was still calm, the last fêteurs of the guest nobility were, at last, fast asleep and the stars’ lights were beginning to fade on the dark sky. The Palace was never sleeping really, but this was as close a moment of peace as he could get.
His wife Annie, the Head of the Royal Pastries Chefs, would usually sleep contentedly an hour more, waiting for the chantecler’s sonorous hail to the rising sun.

When he realized he had overslept for the first time in many years of services, he knew there was something not quite right about this particular day.
As usual, and especially during winter, there was much to be done. Preparing the routine menus for the noble tables, getting his army of little people bustling around to stock the fires with wood for the cold-fearing ladies, clean up, wash clothes, drapes and the darn mirrors. Receive the fresh foods from the local markets, clean up the latrines, which tended to get clogged with the dreaded cold… When that was done, he had to make sure the servants were doing their job properly, not abusing the generosity of His Majesty, taking good care of the Gardens, which was an horror when the snow started to melt, ensuring the guards reported to their duties, etc. etc.
And after all that, no matter what, do a meticulous accounting in the Royal Ledger.
Jean-Pierre was but a cog in that enormous machine, but a cog which could make a vital difference between a day gone right, and a day gone awfully wrong.

He had to turn that day around quickly lest it would be the latter, he thought while putting his white starched breaches. A last look at his wife who was starting to move her weight around and yawn, and he was out.