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My Grandparents Kitchen

My grandmother used to have golden syrup in her larder, hanging on the white plastic coated storage rack that was screwed to the inside of the larder door. Mostly the larder door was left propped open with an old flat iron, so you could see the Heinz ketchup and home made picallilli (she made a particularly good picallili), the Worcester sauce and the jar of pickled onions, as you sat at the kitchen table.

If you were sitting to the right of the kitchen table you could see an assortment of mismatched crockery, cups and bowls, shoe cleaning brushes, and at the back, tiny tins of baked beans and big ones of plum tomatoes,  and normal sized tins of vegetable and mushroom soup.  Underneath the little shelves that housed the tins was a blue plastic washing up bowl with a few onions, some in, some out of the yellow string bag they came home from the expensive little village supermarket in.

There was much more to the left in the awkward triangular shape under the stairs, but you couldn’t see under there from your seat at the kitchen table.  You could see the shelf above the larder door which held an ugly china teapot of graceless modern lines, gazed with metallic silver which was wearing off in places. Beside the teapot sat a serving bowl, squat and shapely with little handles, like a flattened Greek urn, in white and reddish brown with flecks of faded gilt. A plain white teapot completed the trio, a large cylindrical one with neat vertical ridges and grooves.

There were two fridges under the high shallow wooden wall cupboard.  A waist high bulbous old green one with a big handle that pulled out with a clunk, and a chest high sleek white one with a small freezer at the top with a door of its own.  On the top of the fridges were biscuit and cracker tins, big black keys, pencils and brittle yellow notepads, rubber bands and aspirin value packs and a bottle of Brufen.  There was a battered old maroon spectacle case and a whicker letter rack, letters crammed in and fanning over the top.  There was always a pile of glossy advertising pamphlets and flyers on top of the fridges, of the sort that were best put straight into the tiny pedal bin.

My grandmother never lined the pedal bin with a used plastic bag, nor with a specially designed plastic bin liner. The bin was so small that the flip top lid was often gaping, resting on a mound of cauliflower greens and soup tins.  Behind the pedal bin, but on the outer aspect of the kitchen wall, was the big black dustbin with the rubbery lid. More often than not, the lid was thrust upwards. If Thursday when the dustbin men came was several days away, you’d wish you hadn’t put those newspapers in, or those old shoes!  You stood in the softly drizzling rain in your slippers, the rubbery sheild of a lid in your left hand and the overflowing pedal bin in the other.  The contents of the pedal bin are not going to fit into the dustbin.  You sigh, put the pedal bin and the dustbin lid down, and roll up your sleeves ~ carefully, because you’ve poked your fingers into a porridge covered teabag.  You grab the sides of the protruding black sack and heave. All being well,  the contents should settle and you should have several inches more of plastic bag above the rim of the dustbin.  Unless of course it’s a poor quality plastic bag in which case your fingernail will go through and a horizontal slash will appear just below rubbish level.  Eventually you upend the pedal bin and scrape the cigarette ash covered potato peelings into the dustbin with your fingers. By now the fibres of your Shetland wool jumper are heavy with damp, just like the fuzzy split ends that curl round your pale frowning brow.  You may push back your hair with your forearm causing the moisture to bead and trickle down your face, as you turn the brass doorknob with your palm and wrist, tea leaves and cigarette ash clinging unpleasantly to your fingers.

The pedal bin needs rinsing in the kitchen sink, but the sink is full of mismatched saucepans, some new in shades of harvest gold, some battered and mishapen in stainless steel and aluminium, bits of mashed potato stuck to them like concrete pebbledash. There is a pale pink octagonally ovoid shallow serving dish and a little grey soup bowl with a handle like a miniature pottery saucepan decorated with kitcheny motifs.

The water for the coffee bubbles in a suacepan on the cream enamelled gas cooker. My grandmother never used a kettle, although I do remember a heavy flame orange one. The little pan for boiling water had a lip for easy pouring and a black plastic handle.

The steam has caused the condensation on the window over the sink to race in rivulets down to the fablon coated windowsill.  The yellow gingham curtains hang limply, the left one tucked behind the back of the cooker.

You put the pedal bin back it it’s place below the tea towel holder, and rinse your mucky fingers under the tap. The gas water heater on the wall above you roars into life just as you turn the tap off, and disappointed, subsides.

As you lean over to turn the cooker knob, the heat from the oven warms your arm. The gas oven was almost always on, the oven door open with clean tea towels and sometimes large white pants folded over it to air.

The oven wasn’t the only heat in my grandparents kitchen. There was an electric bar fire near the red formica table which used to burn your legs. The kitchen table was extended by means of a flap at each side. When I was small I wasn’t allowed to snap the hinge underneath shut as my grandmother had pinched the skin of her palm once.

The electric fire was plugged into the same socket as the radio. The radio took a minute or two to warm up when you switched it on, a bulky thing with sharp seventies edges and a reddish wood effect veneer and big knobs.  The light for my grandfathers workshop behind the garage (where he made dentures) was plugged into the same socket, which had a big heavy white three way adaptor in. The plug for the washing machine was hooked by means of a bit of string onto a nail or hook so that it didn’t fall down behing the washing machine when it wasn’t plugged in. Everything was unplugged when it wasn’t in use.  Sometimes there was a shrivelled Christmas cactus on top of the radio, but it couldn’t hide the adaptor and all those plugs.

Above the washing machine was a rhomboid wooden wall cupboard with sliding frsoted glass doors.  It was painted creamy gold, the colour of a nicotine stained pub ceiling, and held packets of Paxo stuffing and little jars of Bovril and Marmite, packets of Bisto and a jar of improbably red Maraschino cherries.

The nicotine coloured cupboard on the opposite wall had half a dozen large hooks screwed under the bottom shelf. A variety of mugs and cups hung there when they weren’t in the bowl waiting to be washed up. Those cupboard doors seemed flimsy for their size, and the thin beading on the edge of one door had come unstuck at the bottom and snapped back if you caught it with your sleeve.  The doors fastened with a little click in the centre, and the bottom of the door reverberated slightly as you yanked it open. There were always crumbs in the cupboard from the numerous packets of bisucits and crackers and there was always an Allbran packet with the top folded over to squeeze it onto the shelf. The sugar bowl was in there, sticky grains like sandpaper among the biscuit crumbs.

Half of one of the shelves was devoted to medicines: grave looking bottles of codeine linctus with no nonsense labels,  brown glass bottles with pills for rheumatism and angina.  Often you would find a large bottle, nearly full, of Brewers yeast or vitamin supplements with a dollar price tag, souvenirs of the familys last visit.  Above the medicines you’d find a faded packet of Napolitana pasta bows or a dusty packet of muesli. My grandparents never used them but she left them in the cupboard. Perhaps the dollar price tags and foreign foods reminded her of her children.

If there had been a recent visit you would see monstrous jars of Sanka and Maxwell House coffee in there too, but they always used the coffee.  They liked evaporated milk in their coffee, and used tins and tins of “evap” as they called it. They would pour it over tinned fruit, or rhubard crumble or stewed apples.

When there was just the two of them, or when I was there as well, they’d eat at the kitchen table. The table would be covered in a white embroidered cloth and the food served in mismatched serving dishes. The cutlery was large and bent, the knife handles in varying shades of bone. My grandfathers favourite fork had the tip of each prong bent in a different direction. He reckoned it was more efficient that way to spear his meat.  He often used to chew his meat and then spit it out onto the side of his plate. Not in company, of course.  I can understand why he did that, not having eaten meat myself for so long. You could chew a piece of meat for several hours and still have a stringy lump between your cheek and your teeth.

My grandfather would always have a bowl of Allbran with some Froment wheat germ for his breakfast, while reading the Daily Mail at the kitchen table.  He never worse slippers, always shoes indoors,  and always wore a tie.  He had lots of ties but always wore a plain maroon one.  His shirts were always cream and buttoned at throat and cuff, and eventually started wearing shirts without detachable collars. He wore greeny grey trousers and a cardigan of the same shade most of the time, the same colour as a damp English garden.

The same colour as the slimy green wooden clothes pegs that I threw away and replaced with mauve and fuschia pink plastic ones.  “They’re a bit bright for up the garden, aren’t they,” he said.  He was right. I should have ignored the green peg stains on the laundry.  An English garden should be shades of moss and grassy green, rich umber soil and brick red walls weighed down with an atmosphere of dense and heavy greyish white.

After Grandma died and Mop had retired (I always called him Mop, nobody knows why) at 10:00am precisely Mop would  have a cup of instant coffee with evap. At lunch, a bowl of tinned vegetable soup in his special soup bowl, and a couple of Krackawheat crackers and a lump of mature Cheddar. It was a job these days to find a tasty cheddar, he’d say.

When he was working, and he worked until well into his seventies, he took sandwiches. Every day he had the same sandwich filling: a combination of cheese, peanut butter and marmite.  It was an unusal choice for an otherwise conventional man.  He loved my grandmothers cooking, which wasn’t brilliant but was never awful. She was always generous with the cheese in cheese sauces and the meat in meat pies. She overcooked the cauliflower, but everyone did then. She made her gravy in the roasting pan, and made onion sauce, bread sauce, parsley sauce and chestnut stuffing.  She had her own version of cosmopolitan favourites, and called her quiche a quiche when everyone was still calling it egg and bacon pie. She used to like Auntie Daphne’s ratatouille, rather exotic back then, and pronounced it Ratta Twa.  She made pizza unlike any other, with shortcrust pastry smeared with tomato puree from a tube, sprinkled with oregano and great slabs of cheddar.

The roast was always overdone. “We like our meat well done” she’d say. She’d walk up the garden to get fresh mint for the mint sauce and would announce with pride “these runner beans are out of the garding”. They always grew vegetables at the top of the garden, behind the lawn and the silver birch tree.  There was always a pudding: a slice of almond tart (always with home made pastry), a crumble or stewed fruit. Topped with evap, of course.

Warren Brothers Boiler Makers

Samuel Warren, my great grandfather, and husband of Florence Nightingale Gretton, worked with the family company of boiler makers in Newhall in his early years.  He developed an interest in motor cars, and left the family business to start up on his own. By all accounts, he made some bad decisions and borrowed a substantial amount of money from his sister. It was because of this disastrous state of affairs that the impoverished family moved from Swadlincote/Newhall to Stourbridge.

1914:  Tram no 10 on Union Road going towards High Street Newhall. On the left Henry Harvey Engineer, on the right Warren Bros Boiler Manufacturers & Engineers:

I found a newspaper article in the Derbyshire Advertiser and Journal dated the 2nd October 1915 about a Samuel Warren of Warren Brothers Boilermakers, but it was about my great grandfathers uncle, also called Samuel.

DEATH OF MR. SAMUEL WARREN, OF NEWHALL. Samuel Warren, of Rose Villa, Newhall, passed away on Saturday evening at the age of 85.. Of somewhat retiring disposition, he took little or no active part in public affairs, but for many years was trustee of the loyal British Oak Lodge of the M.U. of Oddfellows, and in many other ways served His community when opportunity permitted. He was member of the firm of Warren Bros., of the Boiler Works, Newhall. This thriving business was established by the late Mr. Benjamin Bridge, over 60 years ago, and on his death it was taken over by his four nephews. Mr. William Warren died several years ago, and with the demise Mr. Samuel Warren, two brothers remain, Messrs. Henry and Benjamin Warren. He leaves widow, six daughters, and three sons to mourn his loss. 

This was the first I’d heard of Benjamin Bridge.  William Warren mentioned in the article as having died previously was Samuel’s father, my great great grandfather. William’s brother Henry was the father of Ben Warren, the footballer.

But who was Benjamin Bridge?

Samuel’s father was William Warren 1835-1881. He had a brother called Samuel, mentioned above, and William’s father was also named Samuel.  Samuel Warren 1800-1882 married Elizabeth Bridge 1813-1872. Benjamin Bridge 1811-1898 was Elizabeth’s brother.

Burton Chronicle 28 July 1898:

Benjamin and his wife Jane had no children. According to the obituary in the newspaper, the couple were fondly remembered for their annual tea’s for the widows of the town. Benjamin Bridge’s house was known as “the preachers house”. He was superintendent of Newhall Sunday School and member of Swadlincote’s board of health. And apparently very fond of a tall white hat!

On the 1881 census, Benjamin Bridge and his wife live near to the Warren family in Newhall.  The Warren’s live in the “boiler yard” and the family living in between the Bridge’s and the Warren’s include an apprentice boiler maker, so we can assume these were houses incorporated in the boiler works property. Benjamin is a 72 year old retired boiler maker.  Elizabeth Warren is a widow (William died in 1881), two of her sons are boiler makers, and Samuel, my great grandfather, is on the next page of the census, at seven years old.

Warren Brothers made boilers for the Burton breweries, including Bass, Ratcliff and Gretton.

This receipt from Warrens Boiler yard for a new boiler in 1885 was purchased off Ebay by Colin Smith. He gave it to one of the grandsons of Robert Adolphus Warren, to keep in the Warren family. It is in his safe at home, and he promised Colin that it will stay in the family forever.

Phyllis Ellen Marshall

1909 – 1983

Phyllis, my grandfather George Marshall’s sister, never married. She lived in her parents home in Love Lane, and spent decades of her later life bedridden, living alone and crippled with rheumatoid arthritis. She had her bed in the front downstairs room, and had cords hanging by her bed to open the curtains, turn on the tv and so on, and she had carers and meals on wheels visit her daily. The room was dark and grim, but Phyllis was always smiling and cheerful.  Phyllis loved the Degas ballerinas and had a couple of prints on the walls.

I remember visiting her, but it has only recently registered that this was my great grandparents house. When I was a child, we visited her and she indicated a tin on a chest of drawers and said I could take a biscuit. It was a lemon puff, and was the stalest biscuit I’d ever had. To be polite I ate it. Then she offered me another one! I declined, but she thought I was being polite and said “Go on! You can have another!” I ate another one, and have never eaten a lemon puff since that day.

Phyllis’s nephew Bryan Marshall used to visit her regularly. I didn’t realize how close they were until recently, when I resumed contact with Bryan, who emigrated to USA in the 1970s following a successful application for a job selling stained glass windows and church furnishings.

I asked on a Stourbridge facebook group if anyone remembered her.

AF  Yes I remember her. My friend and I used to go up from Longlands school every Friday afternoon to do jobs for her. I remember she had a record player and we used to put her 45rpm record on Send in the Clowns for her. Such a lovely lady. She had her bed in the front room.

KW I remember very clearly a lady in a small house in Love Lane with alley at the left hand.  I was intrigued by this lady who used to sit with the front door open and she was in a large chair of some sort. I used to see people going in and out and the lady was smiling. I was young then (31) and wondered how she coped but my sense was she had lots of help.  I’ve never forgotten that lady in Love Lane sitting in the open door way I suppose when it was warm enough.

LR I used to deliver meals on wheels to her lovely lady.

I sent Bryan the comments from the Stourbridge group and he replied:

Thanks Tracy. I don’t recognize the names here but lovely to see such kind comments.
In the early 70’s neighbors on Corser Street, Mr. & Mrs. Walter Braithwaite would pop around with occasional visits and meals. Walter was my piano teacher for awhile when I was in my early twenties. He was a well known music teacher at Rudolph Steiner School (former Elmfield School) on Love Lane. A very fine school. I seem to recall seeing a good article on Walter recently…perhaps on the Stourbridge News website. He was very well known.
I’m ruminating about life with my Aunt Phyllis. We were very close. Our extra special time was every Saturday at 5pm (I seem to recall) we’d watch Doctor Who. Right from the first episode. We loved it. Likewise I’d do the children’s crossword out of Woman’s Realm magazine…always looking to win a camera but never did ! She opened my mind to the Bible, music and ballet. She once got tickets and had a taxi take us into Birmingham to see the Bolshoi Ballet…at a time when they rarely left their country. It was a very big deal in the early 60’s. ! I’ve many fond memories about her and grandad which I’ll share in due course. I’d change the steel needle on the old record player, following each play of the 78rpm records…oh my…another world.

Bryan continues reminiscing about Phyllis in further correspondence:

Yes, I can recall those two Degas prints. I don’t know much of Phyllis’ early history other than she was a hairdresser in Birmingham. I want to say at John Lewis, for some reason (so there must have been a connection and being such a large store I bet they did have a salon?)
You will know that she had severe and debilitating rheumatoid arthritis that eventually gnarled her hands and moved through her body. I remember strapping on her leg/foot braces and hearing her writhe in pain as I did so but she wanted to continue walking standing/ getting up as long as she could. I’d take her out in the wheelchair and I can’t believe I say it along …but down Stanley Road!! (I had subsequent nightmares about what could have happened to her, had I tripped or let go!) She loved Mary Stevens Park, the swans, ducks and of course Canadian geese. Was grateful for everything in creation. As I used to go over Hanbury Hill on my visit to Love Lane, she would always remind me to smell the “sea-air” as I crested the hill.
In the earlier days she smoked cigarettes with one of those long filters…looking like someone from the twenties.

I’ll check on “Send in the clowns”. I do recall that music. I remember also she loved to hear Neil Diamond. Her favorites in classical music gave me an appreciation of Elgar and Delius especially. She also loved ballet music such as Swan Lake and Nutcracker. Scheherazade and La Boutique Fantastic also other gems.
When grandad died she and aunt Dorothy shared more about grandma (who died I believe when John and I were nine-months old…therefore early 1951). Grandma (Mary Ann Gilman Purdy) played the piano and loved Strauss and Offenbach. The piano in the picture you sent had a bad (wonky) leg which would fall off and when we had the piano at 4, Mount Road it was rather dangerous. In any event my parents didn’t want me or others “banging on it” for fear of waking the younger brothers so it disappeared at sometime.
By the way, the dog, Flossy was always so rambunctious (of course, she was a JRT!) she was put on the stairway which fortunately had a door on it. Having said that I’ve always loved dogs so was very excited to see her and disappointed when she was not around. 

Phyllis with her parents William and Mary Marshall, and Flossie the dog in the garden at Love Lane:

Bryan continues:

I’ll always remember the early days with the outside toilet with the overhead cistern caked in active BIG spider webs. I used to have to light a candle to go outside, shielding the flame until destination. In that space I’d set the candle down and watch the eery shadows move from side to side whilst…well anyway! Then I’d run like hell back into the house. Eventually the kitchen wall was broken through so it became an indoor loo. Phew!
In the early days the house was rented for ten-shillings a week…I know because I used to take over a ten-bob-note to a grumpy lady next door who used to sign the receipt in the rent book. Then, I think she died and it became available for $600.00 yes…the whole house for $600.00 but it wasn’t purchased then. Eventually aunt Phyllis purchased it some years later…perhaps when grandad died.

I used to work much in the back garden which was a lovely walled garden with arch-type decorations in the brickwork and semicircular shaped capping bricks. The abundant apple tree. Raspberry and loganberry canes. A gooseberry bush and huge Victoria plum tree on the wall at the bottom of the garden which became a wonderful attraction for wasps! (grandad called the “whasps”). He would stew apples and fruit daily.
Do you remember their black and white cat Twinky? Always sat on the pink-screen TV and when she died they were convinced that “that’s wot got ‘er”. Grandad of course loved all his cats and as he aged, he named them all “Billy”.

Have you come across the name “Featherstone” in grandma’s name. I don’t recall any details but Dorothy used to recall this. She did much searching of the family history Such a pity she didn’t hand anything on to anyone. She also said that we had a member of the family who worked with James Watt….but likewise I don’t have details.
Gifts of chocolates to Phyllis were regular and I became the recipient of the overflow!

What a pity Dorothy’s family history research has disappeared!  I have found the Featherstone’s, and the Purdy who worked with James Watt, but I wonder what else Dorothy knew.

I mentioned DH Lawrence to Bryan, and the connection to Eastwood, where Bryan’s grandma (and Phyllis’s mother) Mary Ann Gilman Purdy was born, and shared with him the story about Francis Purdy, the Primitive Methodist minister, and about Francis’s son William who invented the miners lamp.

He replied:

As a nosy young man I was looking through the family bookcase in Love Lane and came across a brown paper covered book. Intrigued, I found “Sons and Lovers” D.H. Lawrence. I knew it was a taboo book (in those days) as I was growing up but now I see the deeper connection. Of course! I know that Phyllis had I think an earlier boyfriend by the name of Maurice who lived in Perry Barr, Birmingham. I think he later married but was always kind enough to send her a book and fond message each birthday (Feb.12). I guess you know grandad’s birthday – July 28. We’d always celebrate those days. I’d usually be the one to go into Oldswinford and get him a cardigan or pullover and later on, his 2oz tins of St. Bruno tobacco for his pipe (I recall the room filled with smoke as he puffed away).
Dorothy and Phyllis always spoke of their ancestor’s vocation as a Minister. So glad to have this history! Wow, what a story too. The Lord rescued him from mischief indeed. Just goes to show how God can change hearts…one at a time.
So interesting to hear about the Miner’s Lamp. My vicar whilst growing up at St. John’s in Stourbridge was from Durham and each Harvest Festival, there would be a miner’s lamp placed upon the altar as a symbol of the colliery and the bountiful harvest.

More recollections from Bryan about the house and garden at Love Lane:

I always recall tea around the three legged oak table bedecked with a colorful seersucker cloth. Battenburg cake. Jam Roll. Rich Tea and Digestive biscuits. Mr. Kipling’s exceedingly good cakes! Home-made jam.  Loose tea from the Coronation tin cannister. The ancient mangle outside the back door and the galvanized steel wash tub with hand-operated agitator on the underside of the lid. The hand operated water pump ‘though modernisation allowed for a cold tap only inside, above the single sink and wooden draining board. A small gas stove and very little room for food preparation. Amazing how the Marshalls (×7) managed in this space!

The small window over the sink in the kitchen brought in little light since the neighbor built on a bathroom annex at the back of their house, leaving #47 with limited light, much to to upset of grandad and Phyllis. I do recall it being a gloomy place..i.e.the kitchen and back room.

The garden was lovely. Long and narrow with privet hedge dividing the properties on the right and the lovely wall on the left. Dorothy planted spectacular lilac bushes against the wall. Vivid blues, purples and whites. Double-flora. Amazing…and with stunning fragrance. Grandad loved older victorian type plants such as foxgloves and comfrey. Forget-me-nots and marigolds (calendulas) in abundance.  Rhubarb stalks. Always plantings of lettuce and other vegetables. Lots of mint too! A large varigated laurel bush outside the front door!

Such a pleasant walk through the past. 

An autograph book belonging to Phyllis from the 1920s has survived in which each friend painted a little picture, drew a cartoon, or wrote a verse.  This entry is perhaps my favourite:

Gladstone Road

My mother remembers her grandfather Samuel Warren’s house at 3 Gladstone Road, Stourbridge. She was born in 1933, so this would be late 1930s early 1940s.

“Opening a big wooden gate in a high brick wall off the sidewalk I went down a passage with a very high hedge to the main house which was entered on this side through a sort of glassed-in lean-to then into the dark and damp scullery and then into a large room with a fireplace which was dining room and living room for most of the time. The house was Georgian and had wooden interior shutters at the windows. My Grandad sat by the fire probably most of the day. The fireplace may have had an oven built over or to the side of the fire which was common in those days and was used for cooking.
That room led into a hall going three ways and the main front door was here. One hall went to the pantry which had stone slabs for keeping food cool, such a long way from the kitchen! Opposite the pantry was the door to the cellar. One hall led to two large rooms with big windows overlooking the garden. There was also a door at the end of this hallway which opened into the garden. The stairs went up opposite the front door with a box room at the top then along a landing to another hall going right and left with two bedrooms down each hall.
The toilet got to from the scullery and lean-to was outside down another passage all overgrown near the pigsty. No outside lights!
On Christmas day the families would all have the day here. I think the menfolk went over to the pub {Gate Hangs Well?} for a drink while the women cooked dinner. Chris would take all the children down the dark, damp cellar steps and tell us ghost stories scaring us all. A fire would be lit in one of the big main rooms {probably only used once a year} and we’d sit in there and dinner was served in the other big main room. When the house was originally built the servants would have used the other room and scullery.
I have a recollection of going upstairs and into a bedroom off the right hand hall and someone was in bed, I thought an old lady but I was uncomfortable in there and never went in again. Seemed that person was there a long time. I did go upstairs with Betty to her room which was the opposite way down the hall and loved it. She was dating lots of soldiers during the war years. One in particular I remember was an American Army Officer that she was fond of but he was killed when he left England to fight in Germany.
I wonder if the person in bed that nobody spoke about was an old housekeeper?
My mother used to say there was a white lady who floated around in the garden. I think Kay died at Gladstone Road!”

Samuel Warren, born in 1874 in Newhall, Derbyshire, was my grandmothers father.  This is the only photograph we’ve seen of him (seated on right with cap).  Kay, who died of TB in 1938, is holding the teddy bear. Samuel died in 1950, in Stourbridge, at the age of 76.

Left to right: back row: Leslie Warren. Hildred Williams / Griffiths (Nee Warren). Billy Warren. 2nd row: Gladys (Gary) Warren. Kay Warren (holding teddy bear). Samuel Warren (father). Hildred’s son Chris Williams (on knee). Lorna Warren. Joan Williams. Peggy Williams (Hildreds daughters). Jack Warren. Betty Warren.

Francis Purdy: The Beggarlea Bulldog and Primitive Methodist Preacher

Francis Purdy was my great great grandfather.  We did not know anything about the Primitive Methodists prior to this family research project, but my mother had another look through the family souvenirs and photographs and found a little book dated 1913, by William Purdy called: The History of The Primitive Methodists of Langley, Heanor, Derbyshire and District. Practical remarks on Sunday school work and a biography of the late Francis Purdy, an early local preacher. Printed by GC Brittain and sons.  William Purdy was Francis son, and George’s brother.

Francis Purdy:

The following can be found online from various sources but I am unable to find the original source to credit with this information:

“In spite of having pious parents, Francis was a great prize-fighter and owner of champion dogs. He was known as the Beggarlee Bulldog, and fought many pitched battles. It was in 1823 that he fought on Nottingham Forest for the championship of three counties. After the fight going eleven rounds, which continued one hour and twenty minutes, he was declared victorious.”

The Primitive Methodists under the Rev Richard Whitechurch began a regular mission in Beggarlee. The locals tried to dismiss the Methodist “Ranters” by the use of intimidating tactics. Francis was prepared to release his fighting dogs during their prayer meeting, but became so interested in their faith that he instead joined them. The Methodist Church wrote: ”A strong feeling came over him, while his mates incited him to slip his dogs from the leads. He refused, and decided to return home. After concealing himself in a dyke, to listen to the Missioners on the following Sunday, he stole into the house of a Mrs Church, where a service was being held. Shortly after this, a society was formed with Francis Purdy as leader, and he was also the superintendent of the first Sunday School. After a short spell as local preacher at Beauvale, Tag Hill, Awsworth, Kimberly, Brinsley, etc., Mr Francis Purdy was ordained a minister by the Rev. Thomas King, of Nottingham, on the 17th December, 1827.”

George Gilman Rushby: The Cousin Who Went To Africa

The portrait of the woman has “mother of Catherine Housley, Smalley” written on the back, and one of the family photographs has “Francis Purdy” written on the back. My first internet search was “Catherine Housley Smalley Francis Purdy”. Easily found was the family tree of George (Mike) Rushby, on one of the genealogy websites. It seemed that it must be our family, but the African lion hunter seemed unlikely until my mother recalled her father had said that he had a cousin who went to Africa. I also noticed that the lion hunter’s middle name was Gilman ~ the name that Catherine Housley’s daughter ~ my great grandmother, Mary Ann Gilman Purdy ~ adopted, from her aunt and uncle who brought her up.

I tried to contact George (Mike) Rushby via the ancestry website, but got no reply. I searched for his name on Facebook and found a photo of a wildfire in a place called Wardell, in Australia, and he was credited with taking the photograph. A comment on the photo, which was a few years old, got no response, so I found a Wardell Community group on Facebook, and joined it. A very small place, population some 700 or so, and I had an immediate response on the group to my question. They knew Mike, exchanged messages, and we were able to start emailing. I was in the chair at the dentist having an exceptionally long canine root canal at the time that I got the message with his email address, and at that moment the song Down in Africa started playing.

Mike said it was clever of me to track him down which amused me, coming from the son of an elephant and lion hunter.  He didn’t know why his father’s middle name was Gilman, and was not aware that Catherine Housley’s sister married a Gilman.

Mike Rushby kindly gave me permission to include his family history research in my book.  This is the story of my grandfather George Marshall’s cousin.  A detailed account of George Gilman Rushby’s years in Africa can be found in another chapter called From Tanganyika With Love; the letters Eleanor wrote to her family.

George Gilman Rushby:

The story of George Gilman Rushby 1900-1969, as told by his son Mike:

George Gilman Rushby:
Elephant hunter,poacher, prospector, farmer, forestry officer, game ranger, husband to Eleanor, and father of 6 children who now live around the world.

George Gilman Rushby was born in Nottingham on 28 Feb 1900 the son of Catherine Purdy and John Henry Payling Rushby. But John Henry died when his son was only one and a half years old, and George shunned his drunken bullying stepfather Frank Freer and was brought up by Gypsies who taught him how to fight and took him on regular poaching trips. His love of adventure and his ability to hunt were nurtured at an early stage of his life.
The family moved to Eastwood, where his mother Catherine owned and managed The Three Tuns Inn, but when his stepfather died in mysterious circumstances, his mother married a wealthy bookmaker named Gregory Simpson. He could afford to send George to Worksop College and to Rugby School. This was excellent schooling for George, but the boarding school environment, and the lack of a stable home life, contributed to his desire to go out in the world and do his own thing. When he finished school his first job was as a trainee electrician with Oaks & Co at Pye Bridge. He also worked part time as a motor cycle mechanic and as a professional boxer to raise the money for a voyage to South Africa.

In May 1920 George arrived in Durban destitute and, like many others, living on the beach and dependant upon the Salvation Army for a daily meal. However he soon got work as an electrical mechanic, and after a couple of months had earned enough money to make the next move North. He went to Lourenco Marques where he was appointed shift engineer for the town’s power station. However he was still restless and left the comfort of Lourenco Marques for Beira in August 1921.

Beira was the start point of the new railway being built from the coast to Nyasaland. George became a professional hunter providing essential meat for the gangs of construction workers building the railway. He was a self employed contractor with his own support crew of African men and began to build up a satisfactory business. However, following an incident where he had to shoot and kill a man who attacked him with a spear in middle of the night whilst he was sleeping, George left the lower Zambezi and took a paddle steamer to Nyasaland (Malawi). On his arrival in Karongo he was encouraged to shoot elephant which had reached plague proportions in the area – wrecking African homes and crops, and threatening the lives of those who opposed them.

His next move was to travel by canoe the five hundred kilometre length of Lake Nyasa to Tanganyika, where he hunted for a while in the Lake Rukwa area, before walking through Northern Rhodesia (Zambia) to the Congo. Hunting his way he overachieved his quota of ivory resulting in his being charged with trespass, the confiscation of his rifles, and a fine of one thousand francs. He hunted his way through the Congo to Leopoldville then on to the Portuguese enclave, near the mouth of the mighty river, where he worked as a barman in a rough and tough bar until he received a message that his old friend Lumb had found gold at Lupa near Chunya. George set sail on the next boat for Antwerp in Belgium, then crossed to England and spent a few weeks with his family in Jacksdale before returning by sea to Dar es Salaam. Arriving at the gold fields he pegged his claim and almost immediately went down with blackwater fever – an illness that used to kill three out of four within a week.

When he recovered from his fever, George exchanged his gold lease for a double barrelled .577 elephant rifle and took out a special elephant control licence with the Tanganyika Government. He then headed for the Congo again and poached elephant in Northern Rhodesia from a base in the Congo. He was known by the Africans as “iNyathi”, or the Buffalo, because he was the most dangerous in the long grass. After a profitable hunting expedition in his favourite hunting ground of the Kilombera River he returned to the Congo via Dar es Salaam and Mombassa. He was after the Kabalo district elephant, but hunting was restricted, so he set up his base in The Central African Republic at a place called Obo on the Congo tributary named the M’bomu River. From there he could make poaching raids into the Congo and the Upper Nile regions of the Sudan. He hunted there for two and a half years. He seldom came across other Europeans; hunters kept their own districts and guarded their own territories. But they respected one another and he made good and lasting friendships with members of that small select band of adventurers.

Leaving for Europe via the Congo, George enjoyed a short holiday in Jacksdale with his mother. On his return trip to East Africa he met his future bride in Cape Town. She was 24 year old Eleanor Dunbar Leslie; a high school teacher and daughter of a magistrate who spent her spare time mountaineering, racing ocean yachts, and riding horses. After a whirlwind romance, they were betrothed within 36 hours.

On 25 July 1930 George landed back in Dar es Salaam. He went directly to the Mbeya district to find a home. For one hundred pounds he purchased the Waizneker’s farm on the banks of the Mntshewe Stream. Eleanor, who had been delayed due to her contract as a teacher, followed in November. Her ship docked in Dar es Salaam on 7 Nov 1930, and they were married that day. At Mchewe Estate, their newly acquired farm, they lived in a tent whilst George with some help built their first home – a lovely mud-brick cottage with a thatched roof. George and Eleanor set about developing a coffee plantation out of a bush block. It was a very happy time for them. There was no electricity, no radio, and no telephone. Newspapers came from London every two months. There were a couple of neighbours within twenty miles, but visitors were seldom seen. The farm was a haven for wild life including snakes, monkeys and leopards. Eleanor had to go South all the way to Capetown for the birth of her first child Ann, but with the onset of civilisation, their first son George was born at a new German Mission hospital that had opened in Mbeya.

Occasionally George had to leave the farm in Eleanor’s care whilst he went off hunting to make his living. Having run the coffee plantation for five years with considerable establishment costs and as yet no return, George reluctantly started taking paying clients on hunting safaris as a “white hunter”. This was an occupation George didn’t enjoy. but it brought him an income in the days when social security didn’t exist. Taking wealthy clients on hunting trips to kill animals for trophies and for pleasure didn’t amuse George who hunted for a business and for a way of life. When one of George’s trackers was killed by a leopard that had been wounded by a careless client, George was particularly upset.
The coffee plantation was approaching the time of its first harvest when it was suddenly attacked by plagues of borer beetles and ring barking snails. At the same time severe hail storms shredded the crop. The pressure of the need for an income forced George back to the Lupa gold fields. He was unlucky in his gold discoveries, but luck came in a different form when he was offered a job with the Forestry Department. The offer had been made in recognition of his initiation and management of Tanganyika’s rainbow trout project. George spent most of his short time with the Forestry Department encouraging the indigenous people to conserve their native forests.

In November 1938 he transferred to the Game Department as Ranger for the Eastern Province of Tanganyika, and over several years was based at Nzasa near Dar es Salaam, at the old German town of Morogoro, and at lovely Lyamungu on the slopes of Kilimanjaro. Then the call came for him to be transferred to Mbeya in the Southern Province for there was a serious problem in the Njombe district, and George was selected by the Department as the only man who could possibly fix the problem.

Over a period of several years, people were being attacked and killed by marauding man-eating lions. In the Wagingombe area alone 230 people were listed as having been killed. In the Njombe district, which covered an area about 200 km by 300 km some 1500 people had been killed. Not only was the rural population being decimated, but the morale of the survivors was so low, that many of them believed that the lions were not real. Many thought that evil witch doctors were controlling the lions, or that lion-men were changing form to kill their enemies. Indeed some wichdoctors took advantage of the disarray to settle scores and to kill for reward.

By hunting down and killing the man-eaters, and by showing the flesh and blood to the doubting tribes people, George was able to instil some confidence into the villagers. However the Africans attributed the return of peace and safety, not to the efforts of George Rushby, but to the reinstallation of their deposed chief Matamula Mangera who had previously been stood down for corruption. It was Matamula , in their eyes, who had called off the lions.

Soon after this adventure, George was appointed Deputy Game Warden for Tanganyika, and was based in Arusha. He retired in 1956 to the Njombe district where he developed a coffee plantation, and was one of the first in Tanganyika to plant tea as a major crop. However he sensed a swing in the political fortunes of his beloved Tanganyika, and so sold the plantation and settled in a cottage high on a hill overlooking the Navel Base at Simonstown in the Cape. It was whilst he was there that TV Bulpin wrote his biography “The Hunter is Death” and George wrote his book “No More The Tusker”. He died in the Cape, and his youngest son Henry scattered his ashes at the Southern most tip of Africa where the currents of the Atlantic and Indian Oceans meet .

George Gilman Rushby:

“Don’t you want to stay a little longer here?” Vincentius said to Arona after his bath in the hot springs of the Doline. Arona’s attention was caught by the dripping drops of water on the chiseled muscles, and took a while to answer.

She stretched lazily on the deck chair, slightly disturbing Mandrake who was napping by her side. He rolled on his side and resumed his nap.

“I don’t know, the place is nice enough. To speak true, it lacks a bit in decor and natural light; still… you wouldn’t find a nicer place to rest. Look at this white sandy beach… And to think that this pool connects to virtually anywhere, anywhen. Endless opportunities of explorations and travels are drawing you towards an adventure, don’t you think.”

“I think I only live to please you, just say the word, and I’ll follow you anywhere.”

“Aw, you’ve always been good at sweet-talking me. Don’t get me wrong, I like our occasional flings… for lack of a better word, but I like my independence. I have to keep exploring myself.”

Seeing a sadness fleeting in his eyes, she added “if only to meet you again and again.”